Baumatic GEM252TK Uživatelský manuál stáhnout pdf (Strana 20)

Convection cooking

o Convection cooking allows you to

operate your microwave like a

traditional oven. The appliance does not use microwaves to cook

the food and the cavity should be preheated before food is

placed inside of it.

o Use the door button (F) to open the door of the microwave.

o Place whatever you are cooking in the centre of the microwave

cavity and then close the microwave door. IMPORTANT: You

should make sure that the door of the microwave is shut

securely.

o Press the convection button (B) once and the LED display will

show “140”.

o Turn the adjustment dial (E) or keep pressing the convection

button to set the temperature. The cooking temperature can be

adjusted between 140°C and 230°C.

o Once the temperature that you require appears on the LED

display (A), press the confirm button (D).

o Turn the adjustment dial (E) to set the cooking time that you

require. The maximum cooking time that you can set is 95

minutes.

o Press the start button (D) and your microwave will start to cook.

o If you have set the incorrect cooking time or temperature, press

the stop/clear button (C) and the LED display (A) will return to

showing the time of day.

Convection cooking (with automatic pre-heating)

o The door of the microwave should be shut before the steps

below are followed.